Canning and Preserving Basics

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Canning and Preserving Basics

September 4

6:00 pm - 7:00 pm

Johnson City Public Library
100 W Millard St
Johnson City, TN 37604
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(423) 434-4450

Discover the essentials of hot water bath canning with Programming Librarian Alyssa Angel on Thursday, September 4 at 6 p.m. in the Jones Meeting Center.
You will learn about preserving fruits, vegetables, and meats, canning safety, and different forms of canning. Plus, you’ll get to take home a jar of homemade jam!
Registration is required. Register here: http://bit.ly/4oRQdfh
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